“Nanny State” by Brewdog is also a nice non-alcoholic option.
I haven’t spotted non-alcoholic Ghost Ship over here, but my recollection of the alcoholic version was that it was alright!
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Yes, very true to the Brewdog taste.
Fluffy Pumpkin: a toasted marshmallow pumpkin porter from Odyssey Beerwerks in Arvada, CO
Some Australian brews for y’all! Stoked to get my hands on the Hawkers, only the second time it’s been released, missed out last time!
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I did Kaweah this morning and it hurt, and it’s getting cold outside, so I’m going with Old Rasputin imperial stout. 9%. Why not???
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Piels has a great history, an old brewery from NYC, owned for years by PBR, recently bought back by the original president’s great grandson (or something like that).
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Santa Barbara’s 9% DIPA called Lizards Mouth by Figuroa Mountain Brewing Co. or San Diego’s Green Flash because drinking straight from the can just make sense sometimes.
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Black Dog Brewery. Junk Yard Dog DIPA.
As we say in Australia, ‘get a dog up ya!’ but in this case with a strange Scottish/Australian hybrid accent!
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Nobody will be enjoying anything from Under the Rose Brewing soon. A local Reno company that pretty much started the microbrew trend in Reno is closing both its locations…Sad day.
Picked some of these bad boys up on a recent trip to Belgium
Westvleteren 12 Trappist Beer - my stock is getting low so can see another trip to Flanders 
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Heady topper is so good, especially when it’s fresh!
I am enjoying a similar beer (not quite as good - but a similar sort if forward ipa):
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